Commissioned by “Eat Drink Design”, an initiative held every year during Dutch Design Week Eindhoven, the “Bubble Baptism” was designed and executed for Michelin Star restaurant “De Lindehof”.

Chef Soenil Bahadoer was in need of a mobile, space saving solution for distributing wine and cheese in his rather cramped restaurant, so we came up with a wood lathe column on wheels on which different tops can be placed. The Cooler is hand formed in wax before cast in aluminium.